Slow-roasted pork tenderloin marinated and served with a red chermoula sauce made of herbs, citrus, spices, and pure maple syrup
(gluten free, nut free, dairy free, egg free)
Slow-roasted pork tenderloin marinated and served with a red chermoula sauce made of herbs, citrus, spices, and pure maple syrup
(gluten free, nut free, dairy free, egg free)