Roasted poblano peppers, black beans, Oaxaca and Monterey Jack cheeses, corn tortillas and rich birria chile sauce, with cilantro, onion and lime (served separately)
Note: these can be made with flour tortillas, but Chef HIGHLY recommends corn for this particular dish!
(gluten free, nut free, egg free, contains dairy)
Roasted poblano peppers, black beans, Oaxaca and Monterey Jack cheeses, corn tortillas and rich birria chile sauce, with cilantro, onion and lime (served separately)
Note: these can be made with flour tortillas, but Chef HIGHLY recommends corn for this particular dish!
(gluten free, nut free, egg free, contains dairy)